On Friday I ate: - 6 green shakes (water, greens powder, frozen banana, and organic tofu). - Big oat cake (local oats, vanilla protein powder, banana, cinnamon, and a little water all mashed together and formed into a "cake"). - Dinner with the boyfriend: Brown rice pasta with roasted red…
I live in the heart of the downtown in Winnipeg. I absolutely love it. I'm so close to everything and the heritage buildings are absolutely gorgeous. The only problem is that there aren't too many people living in this area - yet - and so it can be a rather…
On Wednesday I ate: - 7 green shakes. - 3 oat cakes. - Salad with 1/4 avocado, a few mushrooms, 1/4 apple, mixed spring greens, and a drizzle of dressing. - Spirulina super chips. - Homemade "chocolate" (PB2, chocolate protein powder, and local honey). - 4 romaine lettuce wraps with…
Yoga is an amazing way to relax the mind and stretch and tone the muscles. In many ways it can be equally as challenging as an activity such as boot camp or kickboxing, because yoga challenges you to truly focus and balance the mind and the body. I've flirted with…
The last couple days were very nut- and grain-heavy, so I wanted to make today more green-focused. Morning snack: 1 apple, an organic Raw Revolution Organic Greens Super Food Bar (apple cinnamon flavour), and a handful of Go Raw spirulina Super Chips. Lunch: Salad (mixed organic spring greens, 1/4 avocado,…
I unfortunately lost track of when and how much I ate yesterday, but this is roughly what I had (I'll do a better job of exact details for the rest of this week, I hope!): - Lots of oat cakes - Lots of kale chips - A couple bowls salad…
This is the big question. If you're going high-raw, mostly-vegan, gluten-free and organic, what can you eat? The short answer is leafy greens, fruits, vegetables, nuts, seeds, herbs, spices. But there are many other ingredients which are in there too, such as cold-pressed oils, raw cacao powder, sprouts, nori and…
Today is my first official day of the six-month high-raw mostly-vegan adventure! And I'm especially excited because soon I will have home-grown greens to incorporate on a regular basis to my raw vegan diet. I've talked about the urban organic indoor community garden that I'm a part of here and…
Be sure to check out Monday's blog post (part one of my six-month high-raw mostly-vegan adventure!). Not only am I planning on going high-raw and mostly-vegan for the next six months, but I'm also planning on going as gluten-free and organic as I can. I'd like to go local, but…
I've been thinking about raw food again. The weather's been warmer, and in February I stopped keeping my pantry totally stocked. Instead I've just been buying fruits and vegetables on a regular basis (and other staples, when I run out - oatmeal, canned beans, etc). My fridge has been emptier.…